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Paul merrett biography

          Paul Merrett is a British TV personality and chef.

        1. Paul Merrett is a British TV personality and chef.
        2. Paul Merrett spent his formative years in London kitchens, including as an apprentice at The Ritz and working for high-profile chefs including Gary Rhodes.
        3. Biography.
        4. Paul Merrett began his career under the tutelage of Gary Rhodes before going on to work in some of London's best restaurants.
        5. Follow Paul Merrett and explore their bibliography from Amazon's Paul Merrett Author Page.

          6. Biography..

          Paul Merrett

          British chef

          Paul Merrett

          Born

          Zanzibar

          ChildrenEllie and Richard

          Paul Merrett is a British TV personality and chef.[1] [1][2] based in Godalming who is known for being a frequent guest chef on Saturday Kitchen, a resident chef on Sunday Feast, and starred in The Best along with Silvana Franco and Ben O'Donoghue.

          Paul Merrett owns and runs the Victoria Pub and Dining Rooms in Sheen. He has been awarded a Michelin star twice, and is the author of Using the Plot: Tales of an Allotment Chef (2008).[2][3][4]

          Biography

          Paul Merrett spent the first three years of his career as an apprentice chef at the Ritz in London's Piccadilly.

          Over the following ten years Paul worked for many top chefs including Peter Kromberg and Gary Rhodes.

          Follow Paul Merrett and explore their bibliography from 's Paul Merrett Author Page.

          Paul's first head chef position was at the Terrace Restaurant at the Meridian Hotel, London. He then moved to L’interlude restaurant in Charlotte Street. Twelve months after his